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Science
Carrot

Carcinogenesis. 1997 Sep;18(9):1847-50.

Consumption of vegetables reduces genetic damage in humans: first results of a human intervention trial with carotenoid-rich foods.

Pool-Zobel BL, Bub A, Müller H, Wollowski I, Rechkemmer G.

Institute of Nutritional Physiology, Federal Research Centre for Nutrition, Karlsruhe , Germany .

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Spirulina

Br J Nutr. 2010 Jan 27:1-4

Protection by dietary Spirulina platensis against d-galactosamine- and acetaminophen-induced liver injuries.

Lu J, Ren DF, Wang JZ, Sanada H, Egashira Y.

Laboratory of Food and Nutrition, Graduate School of Science and Technology, Chiba University , Matsudo , Chiba , Japan .

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Chlorella

Ann N Y Acad Sci. 2009 Aug;1171:183-9.

Chlorella methanol extract reduces lipid accumulation in and increases the number of apoptotic 3T3-L1 cells.

Chon JW, Sung JH, Hwang EJ, Park YK .

Department of Medical Nutrition, Graduate School of East-West Medical Science, Kyung Hee University, Yongin-si, Korea.

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Barley Grass

J Nutr. 2008 Jun;138(6):1237S-43S.

Issues surrounding health claims for barley.

Ames NP, Rhymer CR.

Cereal Research Centre, Agriculture and Agri-Food Canada , Winnipeg , Manitoba R3T 2M9 , Canada .

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